Caribbean vs Eastern Asia: String beans — Yield

Caribbean
7,079 kg/ha
in 2024
Eastern Asia
7,647 kg/ha
in 2024
Caribbean rank
17th
Eastern Asia rank
20th

String beans — Yield over time

  • Caribbean
  • Eastern Asia
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Eastern Asia currently reports 7,647 kg/ha against 7,079 kg/ha in Caribbean, a difference of 568 kg/ha.

That makes Eastern Asia's figure about 1.1 times Caribbean's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.

Caribbean ranks 17th and Eastern Asia ranks 20th of 24 countries.

Across the 7 decades both report, Caribbean averaged higher in 2 and Eastern Asia in 5.

Head to head by decade

Decade Caribbean Eastern Asia Difference Ahead
1960s 2,357 kg/ha 6,832 kg/ha 4,475 kg/ha Eastern Asia
1970s 4,017 kg/ha 8,311 kg/ha 4,294 kg/ha Eastern Asia
1980s 5,353 kg/ha 9,075 kg/ha 3,722 kg/ha Eastern Asia
1990s 7,357 kg/ha 8,272 kg/ha 915.13 kg/ha Eastern Asia
2000s 9,544 kg/ha 8,003 kg/ha 1,542 kg/ha Caribbean
2010s 8,515 kg/ha 7,594 kg/ha 920.86 kg/ha Caribbean
2020s 7,020 kg/ha 7,997 kg/ha 976.78 kg/ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher string beans — yield, Caribbean or Eastern Asia?
Eastern Asia, at 7,647 kg/ha against 7,079 kg/ha in Caribbean as of 2024.
What is the difference in string beans — yield between Caribbean and Eastern Asia?
568 kg/ha, with Eastern Asia ahead.
How many years of comparable data are there for Caribbean and Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Eastern Asia rank globally for string beans — yield?
Caribbean ranks 17th and Eastern Asia ranks 20th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as String beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
String beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,224 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.