China vs Western Africa: String beans — Gross Production Index Number
China
79.05
in 2024
Western Africa
104.58
in 2024
China rank
12th
Western Africa rank
10th
String beans — Gross Production Index Number over time
- China
- Western Africa
How they compare
Western Africa currently reports 104.58 against 79.05 in China, a difference of 25.53.
That makes Western Africa's figure about 1.3 times China's.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was China ahead.
China ranks 12th and Western Africa ranks 10th of 17 countries.
Across the 3 decades both report, China averaged higher in 2 and Western Africa in 1.
Head to head by decade
| Decade | China | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 193.94 | 86.09 | 107.85 | China |
| 2010s | 109.44 | 100.17 | 9.27 | China |
| 2020s | 93.3 | 103.41 | 10.12 | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — gross production index number, China or Western Africa?
- Western Africa, at 104.58 against 79.05 in China as of 2024.
- What is the difference in string beans — gross production index number between China and Western Africa?
- 25.53, with Western Africa ahead.
- How many years of comparable data are there for China and Western Africa?
- 25 years are reported by both, from 2000 to 2024.
- How do China and Western Africa rank globally for string beans — gross production index number?
- China ranks 12th and Western Africa ranks 10th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.