France vs Morocco: String beans — Gross per capita Production Index Number
France
123.14
in 2017
Morocco
106.51
in 2024
France rank
2nd
Morocco rank
4th
String beans — Gross per capita Production Index Number over time
- France
- Morocco
How they compare
France currently reports 123.14 against 106.51 in Morocco, a difference of 16.63.
That makes France's figure about 1.2 times Morocco's.
The two have swapped places 6 times across 29 shared years of data; in 1989 it was France ahead.
France ranks 2nd and Morocco ranks 4th of 17 countries.
Across the 4 decades both report, France averaged higher in 3 and Morocco in 1.
Head to head by decade
| Decade | France | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 84.46 | 3.98 | 80.48 | France |
| 1990s | 108.66 | 16.43 | 92.24 | France |
| 2000s | 116.89 | 93.79 | 23.1 | France |
| 2010s | 105.18 | 107.88 | 2.69 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — gross per capita production index number, France or Morocco?
- France, at 123.14 against 106.51 in Morocco as of 2017.
- What is the difference in string beans — gross per capita production index number between France and Morocco?
- 16.63, with France ahead.
- How many years of comparable data are there for France and Morocco?
- 29 years are reported by both, from 1989 to 2017.
- How do France and Morocco rank globally for string beans — gross per capita production index number?
- France ranks 2nd and Morocco ranks 4th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.