Eastern Europe vs Morocco: String beans — Gross per capita Production Index Number
Eastern Europe
106.68
in 2017
Morocco
106.51
in 2024
Eastern Europe rank
5th
Morocco rank
4th
String beans — Gross per capita Production Index Number over time
- Eastern Europe
- Morocco
How they compare
Eastern Europe currently reports 106.68 against 106.51 in Morocco, a difference of 0.17.
The two have swapped places 7 times across 28 shared years of data; in 1990 it was Eastern Europe ahead.
Eastern Europe ranks 5th and Morocco ranks 4th of 20 groups.
Eastern Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Europe | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 97.85 | 16.43 | 81.43 | Eastern Europe |
| 2000s | 107.1 | 93.79 | 13.31 | Eastern Europe |
| 2010s | 109.69 | 107.88 | 1.82 | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — gross per capita production index number, Eastern Europe or Morocco?
- Eastern Europe, at 106.68 against 106.51 in Morocco as of 2017.
- What is the difference in string beans — gross per capita production index number between Eastern Europe and Morocco?
- 0.17, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Morocco?
- 28 years are reported by both, from 1990 to 2017.
- How do Eastern Europe and Morocco rank globally for string beans — gross per capita production index number?
- Eastern Europe ranks 5th and Morocco ranks 4th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.