Caribbean vs Japan: String beans — Gross per capita Production Index Number
Caribbean
80.73
in 2024
Japan
76.5
in 2024
Caribbean rank
13th
Japan rank
13th
String beans — Gross per capita Production Index Number over time
- Caribbean
- Japan
How they compare
Caribbean currently reports 80.73 against 76.5 in Japan, a difference of 4.23.
That makes Caribbean's figure about 1.1 times Japan's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Japan ahead.
Caribbean ranks 13th and Japan ranks 13th of 20 groups.
Across the 7 decades both report, Caribbean averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | Caribbean | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.74 | 238.46 | 233.72 | Japan |
| 1970s | 14.86 | 256.81 | 241.95 | Japan |
| 1980s | 34.61 | 252.74 | 218.12 | Japan |
| 1990s | 86.96 | 191.05 | 104.09 | Japan |
| 2000s | 105.52 | 135.3 | 29.79 | Japan |
| 2010s | 107.97 | 100.97 | 7 | Caribbean |
| 2020s | 84.93 | 85.54 | 0.608 | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — gross per capita production index number, Caribbean or Japan?
- Caribbean, at 80.73 against 76.5 in Japan as of 2024.
- What is the difference in string beans — gross per capita production index number between Caribbean and Japan?
- 4.23, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Japan rank globally for string beans — gross per capita production index number?
- Caribbean ranks 13th and Japan ranks 13th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.