Asia vs Morocco: String beans — Gross per capita Production Index Number
Asia
100.58
in 2024
Morocco
106.51
in 2024
Asia rank
1st
Morocco rank
4th
String beans — Gross per capita Production Index Number over time
- Asia
- Morocco
How they compare
Morocco currently reports 106.51 against 100.58 in Asia, a difference of 5.93.
That makes Morocco's figure about 1.1 times Asia's.
The two have swapped places 7 times across 36 shared years of data; in 1989 it was Asia ahead.
Asia ranks 1st and Morocco ranks 4th of 5 groups.
Across the 5 decades both report, Asia averaged higher in 4 and Morocco in 1.
Head to head by decade
| Decade | Asia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 104.32 | 3.98 | 100.34 | Asia |
| 1990s | 112.54 | 16.43 | 96.12 | Asia |
| 2000s | 108.33 | 93.79 | 14.54 | Asia |
| 2010s | 105.15 | 104.58 | 0.571 | Asia |
| 2020s | 100.08 | 102.5 | 2.42 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — gross per capita production index number, Asia or Morocco?
- Morocco, at 106.51 against 100.58 in Asia as of 2024.
- What is the difference in string beans — gross per capita production index number between Asia and Morocco?
- 5.93, with Morocco ahead.
- How many years of comparable data are there for Asia and Morocco?
- 36 years are reported by both, from 1989 to 2024.
- How do Asia and Morocco rank globally for string beans — gross per capita production index number?
- Asia ranks 1st and Morocco ranks 4th of 5 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.