Europe vs Morocco: String beans — Area harvested
String beans — Area harvested over time
- Europe
- Morocco
How they compare
Europe currently reports 38,055 ha against 8,397 ha in Morocco, a difference of 29,658 ha.
That makes Europe's figure about 4.5 times Morocco's.
Across all 29 years both countries report, Europe has been ahead every year.
Europe ranks 5th and Morocco ranks 5th of 24 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 37,064 ha | 800 ha | 36,264 ha | Europe |
| 1990s | 43,543 ha | 2,280 ha | 41,263 ha | Europe |
| 2000s | 38,352 ha | 5,949 ha | 32,403 ha | Europe |
| 2010s | 34,411 ha | 5,928 ha | 28,482 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher string beans — area harvested, Europe or Morocco?
- Europe, at 38,055 ha against 8,397 ha in Morocco as of 2017.
- What is the difference in string beans — area harvested between Europe and Morocco?
- 29,658 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Morocco?
- 29 years are reported by both, from 1989 to 2017.
- How do Europe and Morocco rank globally for string beans — area harvested?
- Europe ranks 5th and Morocco ranks 5th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as String beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.