China vs Eastern Europe: String beans — Area harvested

China
679 ha
in 2024
Eastern Europe
6,367 ha
in 2017
China rank
16th
Eastern Europe rank
16th

String beans — Area harvested over time

  • China
  • Eastern Europe
02.0k4.0k6.0k8.0k196119922024

How they compare

Eastern Europe currently reports 6,367 ha against 679 ha in China, a difference of 5,688 ha.

That makes Eastern Europe's figure about 9.4 times China's.

Across all 28 years both countries report, Eastern Europe has been ahead every year.

China ranks 16th and Eastern Europe ranks 16th of 24 countries.

Eastern Europe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade China Eastern Europe Difference Ahead
1990s 2,002 ha 7,095 ha 5,093 ha Eastern Europe
2000s 1,558 ha 6,818 ha 5,260 ha Eastern Europe
2010s 937.38 ha 6,415 ha 5,478 ha Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher string beans — area harvested, China or Eastern Europe?
Eastern Europe, at 6,367 ha against 679 ha in China as of 2017.
What is the difference in string beans — area harvested between China and Eastern Europe?
5,688 ha, with Eastern Europe ahead.
How many years of comparable data are there for China and Eastern Europe?
28 years are reported by both, from 1990 to 2017.
How do China and Eastern Europe rank globally for string beans — area harvested?
China ranks 16th and Eastern Europe ranks 16th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as String beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Eastern Europe: String beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/string-beans-area-harvested/china/eastern-europe/

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About this data

Indicator
String beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,261 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.