Argentina vs Morocco: String beans — Area harvested

Argentina
6,785 ha
in 2024
Morocco
8,397 ha
in 2024
Argentina rank
6th
Morocco rank
5th

String beans — Area harvested over time

  • Argentina
  • Morocco
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Morocco currently reports 8,397 ha against 6,785 ha in Argentina, a difference of 1,612 ha.

That makes Morocco's figure about 1.2 times Argentina's.

The two have swapped places 3 times across 36 shared years of data; in 1989 it was Argentina ahead.

Argentina ranks 6th and Morocco ranks 5th of 24 countries.

Across the 5 decades both report, Argentina averaged higher in 3 and Morocco in 2.

Head to head by decade

Decade Argentina Morocco Difference Ahead
1980s 4,300 ha 800 ha 3,500 ha Argentina
1990s 4,722 ha 2,280 ha 2,442 ha Argentina
2000s 5,508 ha 5,949 ha 441.3 ha Morocco
2010s 6,289 ha 5,973 ha 316.2 ha Argentina
2020s 6,780 ha 7,208 ha 428.4 ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher string beans — area harvested, Argentina or Morocco?
Morocco, at 8,397 ha against 6,785 ha in Argentina as of 2024.
What is the difference in string beans — area harvested between Argentina and Morocco?
1,612 ha, with Morocco ahead.
How many years of comparable data are there for Argentina and Morocco?
36 years are reported by both, from 1989 to 2024.
How do Argentina and Morocco rank globally for string beans — area harvested?
Argentina ranks 6th and Morocco ranks 5th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as String beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
String beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,261 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.