Northern Africa vs Spain: Strawberries — Yield
Strawberries — Yield over time
- Northern Africa
- Spain
How they compare
Spain currently reports 46,220 kg/ha against 37,768 kg/ha in Northern Africa, a difference of 8,452 kg/ha.
That makes Spain's figure about 1.2 times Northern Africa's.
The two have swapped places 8 times across 45 shared years of data; in 1980 it was Spain ahead.
Northern Africa ranks 2nd and Spain ranks 6th of 22 regions.
Spain has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Northern Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,143 kg/ha | 19,211 kg/ha | 8,067 kg/ha | Spain |
| 1990s | 18,572 kg/ha | 28,993 kg/ha | 10,421 kg/ha | Spain |
| 2000s | 32,522 kg/ha | 34,948 kg/ha | 2,426 kg/ha | Spain |
| 2010s | 41,573 kg/ha | 44,951 kg/ha | 3,378 kg/ha | Spain |
| 2020s | 38,217 kg/ha | 44,622 kg/ha | 6,405 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Northern Africa or Spain?
- Spain, at 46,220 kg/ha against 37,768 kg/ha in Northern Africa as of 2024.
- What is the difference in strawberries — yield between Northern Africa and Spain?
- 8,452 kg/ha, with Spain ahead.
- How many years of comparable data are there for Northern Africa and Spain?
- 45 years are reported by both, from 1980 to 2024.
- How do Northern Africa and Spain rank globally for strawberries — yield?
- Northern Africa ranks 2nd and Spain ranks 6th of 22 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.