Kyrgyzstan vs Serbia: Strawberries — Yield

Kyrgyzstan
5,155 kg/ha
in 2024
Serbia
4,106 kg/ha
in 2024
Kyrgyzstan rank
70th
Serbia rank
73rd

Strawberries — Yield over time

  • Kyrgyzstan
  • Serbia
02.0k4.0k6.0k199220082024

How they compare

Kyrgyzstan currently reports 5,155 kg/ha against 4,106 kg/ha in Serbia, a difference of 1,049 kg/ha.

That makes Kyrgyzstan's figure about 1.3 times Serbia's.

The two have swapped places 5 times across 19 shared years of data; in 2006 it was Serbia ahead.

Kyrgyzstan ranks 70th and Serbia ranks 73rd of 83 countries.

Across the 3 decades both report, Kyrgyzstan averaged higher in 2 and Serbia in 1.

Head to head by decade

Decade Kyrgyzstan Serbia Difference Ahead
2000s 4,250 kg/ha 4,470 kg/ha 219.73 kg/ha Serbia
2010s 5,323 kg/ha 4,462 kg/ha 861.3 kg/ha Kyrgyzstan
2020s 5,167 kg/ha 3,982 kg/ha 1,186 kg/ha Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — yield, Kyrgyzstan or Serbia?
Kyrgyzstan, at 5,155 kg/ha against 4,106 kg/ha in Serbia as of 2024.
What is the difference in strawberries — yield between Kyrgyzstan and Serbia?
1,049 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Kyrgyzstan and Serbia rank globally for strawberries — yield?
Kyrgyzstan ranks 70th and Serbia ranks 73rd of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Serbia: Strawberries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/strawberries-yield/kyrgyz-republic/serbia/

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About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.