Kenya vs Kyrgyzstan: Strawberries — Yield

Kenya
4,783 kg/ha
in 2024
Kyrgyzstan
5,155 kg/ha
in 2024
Kenya rank
71st
Kyrgyzstan rank
70th

Strawberries — Yield over time

  • Kenya
  • Kyrgyzstan
010.0k20.0k30.0k199220082024

How they compare

Kyrgyzstan currently reports 5,155 kg/ha against 4,783 kg/ha in Kenya, a difference of 372 kg/ha.

That makes Kyrgyzstan's figure about 1.1 times Kenya's.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Kenya ahead.

Kenya ranks 71st and Kyrgyzstan ranks 70th of 83 countries.

Kenya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kenya Kyrgyzstan Difference Ahead
1990s 7,727 kg/ha 1,648 kg/ha 6,079 kg/ha Kenya
2000s 7,209 kg/ha 4,399 kg/ha 2,810 kg/ha Kenya
2010s 10,367 kg/ha 5,323 kg/ha 5,044 kg/ha Kenya
2020s 12,482 kg/ha 5,167 kg/ha 7,314 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — yield, Kenya or Kyrgyzstan?
Kyrgyzstan, at 5,155 kg/ha against 4,783 kg/ha in Kenya as of 2024.
What is the difference in strawberries — yield between Kenya and Kyrgyzstan?
372 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kenya and Kyrgyzstan?
33 years are reported by both, from 1992 to 2024.
How do Kenya and Kyrgyzstan rank globally for strawberries — yield?
Kenya ranks 71st and Kyrgyzstan ranks 70th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Kyrgyzstan: Strawberries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/strawberries-yield/kenya/kyrgyz-republic/

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About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.