Denmark vs Norway: Strawberries — Yield

Denmark
6,917 kg/ha
in 2024
Norway
7,556 kg/ha
in 2024
Denmark rank
62nd
Norway rank
59th

Strawberries — Yield over time

  • Denmark
  • Norway
4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Norway currently reports 7,556 kg/ha against 6,917 kg/ha in Denmark, a difference of 639 kg/ha.

That makes Norway's figure about 1.1 times Denmark's.

The two have swapped places 12 times across 40 shared years of data; in 1985 it was Norway ahead.

Denmark ranks 62nd and Norway ranks 59th of 86 countries.

Across the 5 decades both report, Denmark averaged higher in 1 and Norway in 4.

Head to head by decade

Decade Denmark Norway Difference Ahead
1980s 7,117 kg/ha 8,520 kg/ha 1,403 kg/ha Norway
1990s 5,589 kg/ha 7,485 kg/ha 1,896 kg/ha Norway
2000s 5,617 kg/ha 5,986 kg/ha 368.64 kg/ha Norway
2010s 6,419 kg/ha 5,685 kg/ha 734.32 kg/ha Denmark
2020s 6,654 kg/ha 6,759 kg/ha 105.62 kg/ha Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — yield, Denmark or Norway?
Norway, at 7,556 kg/ha against 6,917 kg/ha in Denmark as of 2024.
What is the difference in strawberries — yield between Denmark and Norway?
639 kg/ha, with Norway ahead.
How many years of comparable data are there for Denmark and Norway?
40 years are reported by both, from 1985 to 2024.
How do Denmark and Norway rank globally for strawberries — yield?
Denmark ranks 62nd and Norway ranks 59th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.