Czechia vs Luxembourg: Strawberries — Yield

Czechia
2,738 kg/ha
in 2024
Luxembourg
2,000 kg/ha
in 2024
Czechia rank
83rd
Luxembourg rank
84th

Strawberries — Yield over time

  • Czechia
  • Luxembourg
05.0k10.0k15.0k199320082024

How they compare

Czechia currently reports 2,738 kg/ha against 2,000 kg/ha in Luxembourg, a difference of 738 kg/ha.

That makes Czechia's figure about 1.4 times Luxembourg's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was Luxembourg ahead.

Czechia ranks 83rd and Luxembourg ranks 84th of 86 countries.

Across the 3 decades both report, Czechia averaged higher in 1 and Luxembourg in 2.

Head to head by decade

Decade Czechia Luxembourg Difference Ahead
2000s 4,188 kg/ha 10,170 kg/ha 5,982 kg/ha Luxembourg
2010s 4,518 kg/ha 5,907 kg/ha 1,390 kg/ha Luxembourg
2020s 3,992 kg/ha 1,400 kg/ha 2,592 kg/ha Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — yield, Czechia or Luxembourg?
Czechia, at 2,738 kg/ha against 2,000 kg/ha in Luxembourg as of 2024.
What is the difference in strawberries — yield between Czechia and Luxembourg?
738 kg/ha, with Czechia ahead.
How many years of comparable data are there for Czechia and Luxembourg?
25 years are reported by both, from 2000 to 2024.
How do Czechia and Luxembourg rank globally for strawberries — yield?
Czechia ranks 83rd and Luxembourg ranks 84th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Luxembourg: Strawberries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/strawberries-yield/czechia/luxembourg/

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About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.