China, Taiwan Province of vs South Africa: Strawberries — Yield
Strawberries — Yield over time
- China, Taiwan Province of
- South Africa
How they compare
China, Taiwan Province of currently reports 13,808 kg/ha against 12,220 kg/ha in South Africa, a difference of 1,588 kg/ha.
That makes China, Taiwan Province of's figure about 1.1 times South Africa's.
The two have swapped places 8 times across 42 shared years of data; in 1983 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 39th and South Africa ranks 41st of 83 countries.
China, Taiwan Province of has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,690 kg/ha | 5,882 kg/ha | 5,808 kg/ha | China, Taiwan Province of |
| 1990s | 11,380 kg/ha | 6,205 kg/ha | 5,175 kg/ha | China, Taiwan Province of |
| 2000s | 12,169 kg/ha | 10,975 kg/ha | 1,194 kg/ha | China, Taiwan Province of |
| 2010s | 15,756 kg/ha | 11,572 kg/ha | 4,184 kg/ha | China, Taiwan Province of |
| 2020s | 14,837 kg/ha | 12,182 kg/ha | 2,654 kg/ha | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, China, Taiwan Province of or South Africa?
- China, Taiwan Province of, at 13,808 kg/ha against 12,220 kg/ha in South Africa as of 2024.
- What is the difference in strawberries — yield between China, Taiwan Province of and South Africa?
- 1,588 kg/ha, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and South Africa?
- 42 years are reported by both, from 1983 to 2024.
- How do China, Taiwan Province of and South Africa rank globally for strawberries — yield?
- China, Taiwan Province of ranks 39th and South Africa ranks 41st of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.