Japan vs Oceania: Strawberries — Area harvested
Strawberries — Area harvested over time
- Japan
- Oceania
How they compare
Japan currently reports 4,709 ha against 3,521 ha in Oceania, a difference of 1,188 ha.
That makes Japan's figure about 1.3 times Oceania's.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 18th and Oceania ranks 20th of 83 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,011 ha | 552.33 ha | 9,459 ha | Japan |
| 1970s | 12,540 ha | 557.7 ha | 11,982 ha | Japan |
| 1980s | 11,080 ha | 692.2 ha | 10,388 ha | Japan |
| 1990s | 8,630 ha | 852.2 ha | 7,778 ha | Japan |
| 2000s | 6,978 ha | 1,360 ha | 5,618 ha | Japan |
| 2010s | 5,547 ha | 2,345 ha | 3,202 ha | Japan |
| 2020s | 4,858 ha | 3,103 ha | 1,755 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — area harvested, Japan or Oceania?
- Japan, at 4,709 ha against 3,521 ha in Oceania as of 2024.
- What is the difference in strawberries — area harvested between Japan and Oceania?
- 1,188 ha, with Japan ahead.
- How many years of comparable data are there for Japan and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Oceania rank globally for strawberries — area harvested?
- Japan ranks 18th and Oceania ranks 20th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.