Hungary vs Lithuania: Strawberries — Area harvested

Hungary
1,030 ha
in 2024
Lithuania
760 ha
in 2024
Hungary rank
45th
Lithuania rank
48th

Strawberries — Area harvested over time

  • Hungary
  • Lithuania
01.0k2.0k3.0k198520042024

How they compare

Hungary currently reports 1,030 ha against 760 ha in Lithuania, a difference of 270 ha.

That makes Hungary's figure about 1.4 times Lithuania's.

The two have swapped places 2 times across 26 shared years of data; in 1999 it was Hungary ahead.

Hungary ranks 45th and Lithuania ranks 48th of 86 countries.

Across the 4 decades both report, Hungary averaged higher in 2 and Lithuania in 2.

Head to head by decade

Decade Hungary Lithuania Difference Ahead
1990s 800 ha 700 ha 100 ha Hungary
2000s 592.6 ha 1,562 ha 969.4 ha Lithuania
2010s 702.6 ha 1,135 ha 432.1 ha Lithuania
2020s 902 ha 828 ha 74 ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — area harvested, Hungary or Lithuania?
Hungary, at 1,030 ha against 760 ha in Lithuania as of 2024.
What is the difference in strawberries — area harvested between Hungary and Lithuania?
270 ha, with Hungary ahead.
How many years of comparable data are there for Hungary and Lithuania?
26 years are reported by both, from 1999 to 2024.
How do Hungary and Lithuania rank globally for strawberries — area harvested?
Hungary ranks 45th and Lithuania ranks 48th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Lithuania: Strawberries — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/strawberries-area-harvested/hungary/lithuania/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.