Brazil vs Japan: Strawberries — Area harvested
Strawberries — Area harvested over time
- Brazil
- Japan
How they compare
Brazil currently reports 4,970 ha against 4,709 ha in Japan, a difference of 261 ha.
That makes Brazil's figure about 1.1 times Japan's.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Japan ahead.
Brazil ranks 16th and Japan ranks 18th of 83 countries.
Across the 5 decades both report, Brazil averaged higher in 1 and Japan in 4.
Head to head by decade
| Decade | Brazil | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 310 ha | 10,640 ha | 10,330 ha | Japan |
| 1990s | 2,740 ha | 8,630 ha | 5,890 ha | Japan |
| 2000s | 3,379 ha | 6,978 ha | 3,599 ha | Japan |
| 2010s | 3,872 ha | 5,547 ha | 1,675 ha | Japan |
| 2020s | 4,981 ha | 4,858 ha | 123.2 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — area harvested, Brazil or Japan?
- Brazil, at 4,970 ha against 4,709 ha in Japan as of 2024.
- What is the difference in strawberries — area harvested between Brazil and Japan?
- 261 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Japan?
- 40 years are reported by both, from 1985 to 2024.
- How do Brazil and Japan rank globally for strawberries — area harvested?
- Brazil ranks 16th and Japan ranks 18th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.