Americas vs Mexico: Strawberries — Area harvested
Strawberries — Area harvested over time
- Americas
- Mexico
How they compare
Americas currently reports 60,966 ha against 15,858 ha in Mexico, a difference of 45,108 ha.
That makes Americas's figure about 3.8 times Mexico's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 3rd and Mexico ranks 6th of 10 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43,478 ha | 6,715 ha | 36,763 ha | Americas |
| 1970s | 28,232 ha | 6,355 ha | 21,877 ha | Americas |
| 1980s | 31,893 ha | 4,342 ha | 27,551 ha | Americas |
| 1990s | 38,199 ha | 6,310 ha | 31,889 ha | Americas |
| 2000s | 40,618 ha | 6,094 ha | 34,523 ha | Americas |
| 2010s | 48,857 ha | 10,548 ha | 38,309 ha | Americas |
| 2020s | 54,950 ha | 13,847 ha | 41,103 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — area harvested, Americas or Mexico?
- Americas, at 60,966 ha against 15,858 ha in Mexico as of 2024.
- What is the difference in strawberries — area harvested between Americas and Mexico?
- 45,108 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Mexico rank globally for strawberries — area harvested?
- Americas ranks 3rd and Mexico ranks 6th of 10 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.