Eastern Asia vs Jordan: Spinach — Yield
Spinach — Yield over time
- Eastern Asia
- Jordan
How they compare
Eastern Asia currently reports 37,638 kg/ha against 36,304 kg/ha in Jordan, a difference of 1,334 kg/ha.
The two have swapped places 13 times across 54 shared years of data; in 1971 it was Jordan ahead.
Eastern Asia ranks 1st and Jordan ranks 3rd of 28 groups.
Across the 6 decades both report, Eastern Asia averaged higher in 3 and Jordan in 3.
Head to head by decade
| Decade | Eastern Asia | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 15,334 kg/ha | 9,162 kg/ha | 6,172 kg/ha | Eastern Asia |
| 1980s | 21,103 kg/ha | 12,567 kg/ha | 8,536 kg/ha | Eastern Asia |
| 1990s | 14,433 kg/ha | 19,628 kg/ha | 5,194 kg/ha | Jordan |
| 2000s | 19,547 kg/ha | 27,950 kg/ha | 8,403 kg/ha | Jordan |
| 2010s | 31,328 kg/ha | 41,790 kg/ha | 10,461 kg/ha | Jordan |
| 2020s | 40,175 kg/ha | 38,839 kg/ha | 1,337 kg/ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Eastern Asia or Jordan?
- Eastern Asia, at 37,638 kg/ha against 36,304 kg/ha in Jordan as of 2024.
- What is the difference in spinach — yield between Eastern Asia and Jordan?
- 1,334 kg/ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Jordan?
- 54 years are reported by both, from 1971 to 2024.
- How do Eastern Asia and Jordan rank globally for spinach — yield?
- Eastern Asia ranks 1st and Jordan ranks 3rd of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.