Chile vs Colombia: Spinach — Yield
Spinach — Yield over time
- Chile
- Colombia
How they compare
Colombia currently reports 18,832 kg/ha against 17,987 kg/ha in Chile, a difference of 845 kg/ha.
The two have swapped places 11 times across 34 shared years of data; in 1991 it was Chile ahead.
Chile ranks 20th and Colombia ranks 17th of 72 countries.
Across the 4 decades both report, Chile averaged higher in 2 and Colombia in 2.
Head to head by decade
| Decade | Chile | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,089 kg/ha | 9,297 kg/ha | 8,792 kg/ha | Chile |
| 2000s | 18,015 kg/ha | 16,703 kg/ha | 1,312 kg/ha | Chile |
| 2010s | 18,010 kg/ha | 18,392 kg/ha | 382.49 kg/ha | Colombia |
| 2020s | 17,990 kg/ha | 18,157 kg/ha | 166.7 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Chile or Colombia?
- Colombia, at 18,832 kg/ha against 17,987 kg/ha in Chile as of 2024.
- What is the difference in spinach — yield between Chile and Colombia?
- 845 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Chile and Colombia?
- 34 years are reported by both, from 1991 to 2024.
- How do Chile and Colombia rank globally for spinach — yield?
- Chile ranks 20th and Colombia ranks 17th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.