Albania vs Lebanon: Spinach — Yield

Albania
14,853 kg/ha
in 2024
Lebanon
15,436 kg/ha
in 2024
Albania rank
30th
Lebanon rank
27th

Spinach — Yield over time

  • Albania
  • Lebanon
10.0k20.0k30.0k196119922024

How they compare

Lebanon currently reports 15,436 kg/ha against 14,853 kg/ha in Albania, a difference of 583 kg/ha.

The two have swapped places 6 times across 35 shared years of data; in 1990 it was Lebanon ahead.

Albania ranks 30th and Lebanon ranks 27th of 72 countries.

Across the 4 decades both report, Albania averaged higher in 1 and Lebanon in 3.

Head to head by decade

Decade Albania Lebanon Difference Ahead
1990s 10,095 kg/ha 14,883 kg/ha 4,788 kg/ha Lebanon
2000s 14,087 kg/ha 19,570 kg/ha 5,483 kg/ha Lebanon
2010s 13,620 kg/ha 15,098 kg/ha 1,478 kg/ha Lebanon
2020s 15,668 kg/ha 15,178 kg/ha 489.84 kg/ha Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — yield, Albania or Lebanon?
Lebanon, at 15,436 kg/ha against 14,853 kg/ha in Albania as of 2024.
What is the difference in spinach — yield between Albania and Lebanon?
583 kg/ha, with Lebanon ahead.
How many years of comparable data are there for Albania and Lebanon?
35 years are reported by both, from 1990 to 2024.
How do Albania and Lebanon rank globally for spinach — yield?
Albania ranks 30th and Lebanon ranks 27th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Lebanon: Spinach — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/spinach-yield/albania/lebanon/

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About this data

Indicator
Spinach — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,875 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.