Africa vs Hungary: Spinach — Yield
Spinach — Yield over time
- Africa
- Hungary
How they compare
Hungary currently reports 21,667 kg/ha against 19,608 kg/ha in Africa, a difference of 2,059 kg/ha.
That makes Hungary's figure about 1.1 times Africa's.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 7th and Hungary ranks 9th of 28 groups.
Across the 7 decades both report, Africa averaged higher in 3 and Hungary in 4.
Head to head by decade
| Decade | Africa | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,872 kg/ha | 4,124 kg/ha | 9,748 kg/ha | Africa |
| 1970s | 13,686 kg/ha | 6,718 kg/ha | 6,968 kg/ha | Africa |
| 1980s | 15,838 kg/ha | 12,147 kg/ha | 3,692 kg/ha | Africa |
| 1990s | 14,520 kg/ha | 14,636 kg/ha | 116.83 kg/ha | Hungary |
| 2000s | 14,276 kg/ha | 17,638 kg/ha | 3,363 kg/ha | Hungary |
| 2010s | 14,995 kg/ha | 18,092 kg/ha | 3,098 kg/ha | Hungary |
| 2020s | 17,132 kg/ha | 22,829 kg/ha | 5,697 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Africa or Hungary?
- Hungary, at 21,667 kg/ha against 19,608 kg/ha in Africa as of 2024.
- What is the difference in spinach — yield between Africa and Hungary?
- 2,059 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Africa and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Hungary rank globally for spinach — yield?
- Africa ranks 7th and Hungary ranks 9th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.