Japan vs Türkiye: Spinach — Production

Japan
200,122 t
in 2024
Türkiye
237,216 t
in 2024
Japan rank
5th
Türkiye rank
4th

Spinach — Production over time

  • Japan
  • Türkiye
100.0k200.0k300.0k400.0k196119922024

How they compare

Türkiye currently reports 237,216 t against 200,122 t in Japan, a difference of 37,094 t.

That makes Türkiye's figure about 1.2 times Japan's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.

Japan ranks 5th and Türkiye ranks 4th of 75 countries.

Across the 7 decades both report, Japan averaged higher in 6 and Türkiye in 1.

Head to head by decade

Decade Japan Türkiye Difference Ahead
1960s 320,572 t 88,776 t 231,796 t Japan
1970s 356,960 t 117,650 t 239,310 t Japan
1980s 379,170 t 131,600 t 247,570 t Japan
1990s 356,950 t 173,200 t 183,750 t Japan
2000s 302,050 t 223,505 t 78,545 t Japan
2010s 247,600 t 218,664 t 28,936 t Japan
2020s 208,224 t 229,971 t 21,747 t Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — production, Japan or Türkiye?
Türkiye, at 237,216 t against 200,122 t in Japan as of 2024.
What is the difference in spinach — production between Japan and Türkiye?
37,094 t, with Türkiye ahead.
How many years of comparable data are there for Japan and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Japan and Türkiye rank globally for spinach — production?
Japan ranks 5th and Türkiye ranks 4th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Japan vs Türkiye: Spinach — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/spinach-production/japan/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/spinach-production/japan/turkiye-2/">Japan vs Türkiye: Spinach — Production</a> — Statizoid

About this data

Indicator
Spinach — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.