Denmark vs Eastern Europe: Spinach — Gross Production Index Number
Denmark
215.08
in 2017
Eastern Europe
176.58
in 2024
Denmark rank
4th
Eastern Europe rank
6th
Spinach — Gross Production Index Number over time
- Denmark
- Eastern Europe
How they compare
Denmark currently reports 215.08 against 176.58 in Eastern Europe, a difference of 38.5.
That makes Denmark's figure about 1.2 times Eastern Europe's.
The two have swapped places 2 times across 29 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 4th and Eastern Europe ranks 6th of 61 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 328.53 | 84.97 | 243.55 | Denmark |
| 1970s | 190.73 | 124.5 | 66.23 | Denmark |
| 1980s | 163.84 | 130 | 33.84 | Denmark |
| 2010s | 97.72 | 86.79 | 10.92 | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — gross production index number, Denmark or Eastern Europe?
- Denmark, at 215.08 against 176.58 in Eastern Europe as of 2017.
- What is the difference in spinach — gross production index number between Denmark and Eastern Europe?
- 38.5, with Denmark ahead.
- How many years of comparable data are there for Denmark and Eastern Europe?
- 29 years are reported by both, from 1961 to 2017.
- How do Denmark and Eastern Europe rank globally for spinach — gross production index number?
- Denmark ranks 4th and Eastern Europe ranks 6th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.