Greece vs Spain: Spinach — Area harvested

Greece
6,630 ha
in 2024
Spain
4,910 ha
in 2024
Greece rank
10th
Spain rank
13th

Spinach — Area harvested over time

  • Greece
  • Spain
2.0k4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Greece currently reports 6,630 ha against 4,910 ha in Spain, a difference of 1,720 ha.

That makes Greece's figure about 1.4 times Spain's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Greece ahead.

Greece ranks 10th and Spain ranks 13th of 74 countries.

Across the 7 decades both report, Greece averaged higher in 4 and Spain in 3.

Head to head by decade

Decade Greece Spain Difference Ahead
1960s 2,154 ha 2,356 ha 201.44 ha Spain
1970s 2,370 ha 2,506 ha 136.3 ha Spain
1980s 2,695 ha 3,295 ha 599.8 ha Spain
1990s 3,129 ha 2,993 ha 136.1 ha Greece
2000s 3,751 ha 2,970 ha 780.9 ha Greece
2010s 5,276 ha 3,906 ha 1,370 ha Greece
2020s 7,784 ha 5,038 ha 2,746 ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — area harvested, Greece or Spain?
Greece, at 6,630 ha against 4,910 ha in Spain as of 2024.
What is the difference in spinach — area harvested between Greece and Spain?
1,720 ha, with Greece ahead.
How many years of comparable data are there for Greece and Spain?
64 years are reported by both, from 1961 to 2024.
How do Greece and Spain rank globally for spinach — area harvested?
Greece ranks 10th and Spain ranks 13th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Spinach — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,078 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.