Costa Rica vs Malta: Spinach — Area harvested
Spinach — Area harvested over time
- Costa Rica
- Malta
How they compare
Malta currently reports 17 ha against 12 ha in Costa Rica, a difference of 5 ha.
That makes Malta's figure about 1.4 times Costa Rica's.
Across all 20 years both countries report, Malta has been ahead every year.
Costa Rica ranks 63rd and Malta ranks 61st of 69 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Costa Rica | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.5 ha | 10 ha | 6.5 ha | Malta |
| 2000s | 6.5 ha | 19.2 ha | 12.7 ha | Malta |
| 2010s | 11 ha | 20.5 ha | 9.5 ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — area harvested, Costa Rica or Malta?
- Malta, at 17 ha against 12 ha in Costa Rica as of 2017.
- What is the difference in spinach — area harvested between Costa Rica and Malta?
- 5 ha, with Malta ahead.
- How many years of comparable data are there for Costa Rica and Malta?
- 20 years are reported by both, from 1998 to 2017.
- How do Costa Rica and Malta rank globally for spinach — area harvested?
- Costa Rica ranks 63rd and Malta ranks 61st of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.