Brunei Darussalam vs Ireland: Spinach — Area harvested

Brunei Darussalam
215 ha
in 2024
Ireland
170 ha
in 2024
Brunei Darussalam rank
43rd
Ireland rank
44th

Spinach — Area harvested over time

  • Brunei Darussalam
  • Ireland
50100150200250300199020072024

How they compare

Brunei Darussalam currently reports 215 ha against 170 ha in Ireland, a difference of 45 ha.

That makes Brunei Darussalam's figure about 1.3 times Ireland's.

The two have swapped places 3 times across 8 shared years of data; in 2017 it was Ireland ahead.

Brunei Darussalam ranks 43rd and Ireland ranks 44th of 69 countries.

Ireland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Brunei Darussalam Ireland Difference Ahead
2010s 205.33 ha 247.33 ha 42 ha Ireland
2020s 156.6 ha 230 ha 73.4 ha Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — area harvested, Brunei Darussalam or Ireland?
Brunei Darussalam, at 215 ha against 170 ha in Ireland as of 2024.
What is the difference in spinach — area harvested between Brunei Darussalam and Ireland?
45 ha, with Brunei Darussalam ahead.
How many years of comparable data are there for Brunei Darussalam and Ireland?
8 years are reported by both, from 2017 to 2024.
How do Brunei Darussalam and Ireland rank globally for spinach — area harvested?
Brunei Darussalam ranks 43rd and Ireland ranks 44th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brunei Darussalam vs Ireland: Spinach — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/spinach-area-harvested/brunei-darussalam-2/ireland/

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About this data

Indicator
Spinach — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,078 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.