Belgium vs Eastern Africa: Spinach — Area harvested

Belgium
3,280 ha
in 2024
Eastern Africa
11,842 ha
in 2024
Belgium rank
15th
Eastern Africa rank
16th

Spinach — Area harvested over time

  • Belgium
  • Eastern Africa
02.5k5.0k7.5k10.0k12.5k199220082024

How they compare

Eastern Africa currently reports 11,842 ha against 3,280 ha in Belgium, a difference of 8,562 ha.

That makes Eastern Africa's figure about 3.6 times Belgium's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 15th and Eastern Africa ranks 16th of 69 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and Eastern Africa in 2.

Head to head by decade

Decade Belgium Eastern Africa Difference Ahead
2000s 4,040 ha 2,263 ha 1,777 ha Belgium
2010s 4,518 ha 6,468 ha 1,950 ha Eastern Africa
2020s 3,960 ha 11,389 ha 7,429 ha Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — area harvested, Belgium or Eastern Africa?
Eastern Africa, at 11,842 ha against 3,280 ha in Belgium as of 2024.
What is the difference in spinach — area harvested between Belgium and Eastern Africa?
8,562 ha, with Eastern Africa ahead.
How many years of comparable data are there for Belgium and Eastern Africa?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Eastern Africa rank globally for spinach — area harvested?
Belgium ranks 15th and Eastern Africa ranks 16th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Eastern Africa: Spinach — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/spinach-area-harvested/belgium/eastern-africa/

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About this data

Indicator
Spinach — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,078 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.