Democratic People's Republic of Korea vs Land Locked Developing Countries: Soyabean Cake — Domestic supply quantity

Democratic People's Republic of Korea
239,908 t
in 2013
Land Locked Developing Countries
980,878 t
in 2013
Democratic People's Republic of Korea rank
6th
Land Locked Developing Countries rank
5th

Soyabean Cake — Domestic supply quantity over time

  • Democratic People's Republic of Korea
  • Land Locked Developing Countries
0250.0k500.0k750.0k1.0M1.2M196119872013

How they compare

Land Locked Developing Countries currently reports 980,878 t against 239,908 t in Democratic People's Republic of Korea, a difference of 740,970 t.

That makes Land Locked Developing Countries's figure about 4.1 times Democratic People's Republic of Korea's.

The two have swapped places 3 times across 53 shared years of data; in 1961 it was Democratic People's Republic of Korea ahead.

Democratic People's Republic of Korea ranks 6th and Land Locked Developing Countries ranks 5th of 13 countries.

Across the 6 decades both report, Democratic People's Republic of Korea averaged higher in 3 and Land Locked Developing Countries in 3.

Head to head by decade

Decade Democratic People's Republic of Korea Land Locked Developing Countries Difference Ahead
1960s 19,198 t 3,158 t 16,040 t Democratic People's Republic of Korea
1970s 59,417 t 34,396 t 25,021 t Democratic People's Republic of Korea
1980s 176,280 t 137,551 t 38,729 t Democratic People's Republic of Korea
1990s 172,288 t 377,769 t 205,481 t Land Locked Developing Countries
2000s 313,093 t 757,791 t 444,698 t Land Locked Developing Countries
2010s 237,211 t 1.02 million t 780,073 t Land Locked Developing Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soyabean cake — domestic supply quantity, Democratic People's Republic of Korea or Land Locked Developing Countries?
Land Locked Developing Countries, at 980,878 t against 239,908 t in Democratic People's Republic of Korea as of 2013.
What is the difference in soyabean cake — domestic supply quantity between Democratic People's Republic of Korea and Land Locked Developing Countries?
740,970 t, with Land Locked Developing Countries ahead.
How many years of comparable data are there for Democratic People's Republic of Korea and Land Locked Developing Countries?
53 years are reported by both, from 1961 to 2013.
How do Democratic People's Republic of Korea and Land Locked Developing Countries rank globally for soyabean cake — domestic supply quantity?
Democratic People's Republic of Korea ranks 6th and Land Locked Developing Countries ranks 5th of 13 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soyabean Cake — Domestic supply quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic People's Republic of Korea vs Land Locked Developing Countries: Soyabean Cake — Domestic supply quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/soyabean-cake-domestic-supply-quantity/democratic-people-s-republic-of-korea/land-locked-developing-countries/

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About this data

Indicator
Soyabean Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 9,227 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.