Northern America vs Spain: Soya beans — Yield
Soya beans — Yield over time
- Northern America
- Spain
How they compare
Spain currently reports 3,506 kg/ha against 3,406 kg/ha in Northern America, a difference of 100 kg/ha.
The two have swapped places 19 times across 55 shared years of data; in 1970 it was Northern America ahead.
Northern America ranks 3rd and Spain ranks 3rd of 31 groups.
Across the 6 decades both report, Northern America averaged higher in 5 and Spain in 1.
Head to head by decade
| Decade | Northern America | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,888 kg/ha | 1,615 kg/ha | 272.79 kg/ha | Northern America |
| 1980s | 2,044 kg/ha | 2,060 kg/ha | 15.6 kg/ha | Spain |
| 1990s | 2,474 kg/ha | 2,075 kg/ha | 399.8 kg/ha | Northern America |
| 2000s | 2,701 kg/ha | 2,526 kg/ha | 174.89 kg/ha | Northern America |
| 2010s | 3,103 kg/ha | 2,867 kg/ha | 235.81 kg/ha | Northern America |
| 2020s | 3,394 kg/ha | 3,145 kg/ha | 249.7 kg/ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — yield, Northern America or Spain?
- Spain, at 3,506 kg/ha against 3,406 kg/ha in Northern America as of 2024.
- What is the difference in soya beans — yield between Northern America and Spain?
- 100 kg/ha, with Spain ahead.
- How many years of comparable data are there for Northern America and Spain?
- 55 years are reported by both, from 1970 to 2024.
- How do Northern America and Spain rank globally for soya beans — yield?
- Northern America ranks 3rd and Spain ranks 3rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.