Northern Africa vs Paraguay: Soya beans — Yield
Soya beans — Yield over time
- Northern Africa
- Paraguay
How they compare
Paraguay currently reports 3,040 kg/ha against 2,923 kg/ha in Northern Africa, a difference of 117 kg/ha.
The two have swapped places 12 times across 53 shared years of data; in 1972 it was Paraguay ahead.
Northern Africa ranks 7th and Paraguay ranks 9th of 27 groups.
Across the 6 decades both report, Northern Africa averaged higher in 5 and Paraguay in 1.
Head to head by decade
| Decade | Northern Africa | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,609 kg/ha | 1,463 kg/ha | 145.3 kg/ha | Northern Africa |
| 1980s | 2,693 kg/ha | 1,637 kg/ha | 1,056 kg/ha | Northern Africa |
| 1990s | 2,494 kg/ha | 2,525 kg/ha | 30.7 kg/ha | Paraguay |
| 2000s | 2,880 kg/ha | 2,250 kg/ha | 630.37 kg/ha | Northern Africa |
| 2010s | 2,994 kg/ha | 2,690 kg/ha | 304.24 kg/ha | Northern Africa |
| 2020s | 2,927 kg/ha | 2,654 kg/ha | 273.1 kg/ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — yield, Northern Africa or Paraguay?
- Paraguay, at 3,040 kg/ha against 2,923 kg/ha in Northern Africa as of 2024.
- What is the difference in soya beans — yield between Northern Africa and Paraguay?
- 117 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Northern Africa and Paraguay?
- 53 years are reported by both, from 1972 to 2024.
- How do Northern Africa and Paraguay rank globally for soya beans — yield?
- Northern Africa ranks 7th and Paraguay ranks 9th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.