Mexico vs Slovakia: Soya beans — Yield

Mexico
2,120 kg/ha
in 2024
Slovakia
2,252 kg/ha
in 2024
Mexico rank
39th
Slovakia rank
36th

Soya beans — Yield over time

  • Mexico
  • Slovakia
1.0k1.5k2.0k2.5k196119922024

How they compare

Slovakia currently reports 2,252 kg/ha against 2,120 kg/ha in Mexico, a difference of 132 kg/ha.

That makes Slovakia's figure about 1.1 times Mexico's.

The two have swapped places 13 times across 32 shared years of data; in 1993 it was Mexico ahead.

Mexico ranks 39th and Slovakia ranks 36th of 111 countries.

Across the 4 decades both report, Mexico averaged higher in 2 and Slovakia in 2.

Head to head by decade

Decade Mexico Slovakia Difference Ahead
1990s 1,600 kg/ha 1,543 kg/ha 56.41 kg/ha Mexico
2000s 1,674 kg/ha 1,539 kg/ha 134.84 kg/ha Mexico
2010s 1,569 kg/ha 2,068 kg/ha 498.81 kg/ha Slovakia
2020s 1,791 kg/ha 2,309 kg/ha 518.14 kg/ha Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Mexico or Slovakia?
Slovakia, at 2,252 kg/ha against 2,120 kg/ha in Mexico as of 2024.
What is the difference in soya beans — yield between Mexico and Slovakia?
132 kg/ha, with Slovakia ahead.
How many years of comparable data are there for Mexico and Slovakia?
32 years are reported by both, from 1993 to 2024.
How do Mexico and Slovakia rank globally for soya beans — yield?
Mexico ranks 39th and Slovakia ranks 36th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Slovakia: Soya beans — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-yield/mexico/slovak-republic/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.