Italy vs Oceania: Soya beans — Yield
Soya beans — Yield over time
- Italy
- Oceania
How they compare
Italy currently reports 3,343 kg/ha against 2,968 kg/ha in Oceania, a difference of 375 kg/ha.
That makes Italy's figure about 1.1 times Oceania's.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 4th and Oceania ranks 6th of 111 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,905 kg/ha | 613.24 kg/ha | 1,292 kg/ha | Italy |
| 1970s | 2,531 kg/ha | 1,531 kg/ha | 1,000 kg/ha | Italy |
| 1980s | 3,061 kg/ha | 1,644 kg/ha | 1,416 kg/ha | Italy |
| 1990s | 3,496 kg/ha | 1,813 kg/ha | 1,683 kg/ha | Italy |
| 2000s | 3,386 kg/ha | 1,895 kg/ha | 1,491 kg/ha | Italy |
| 2010s | 3,500 kg/ha | 1,658 kg/ha | 1,843 kg/ha | Italy |
| 2020s | 3,357 kg/ha | 2,243 kg/ha | 1,114 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — yield, Italy or Oceania?
- Italy, at 3,343 kg/ha against 2,968 kg/ha in Oceania as of 2024.
- What is the difference in soya beans — yield between Italy and Oceania?
- 375 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Oceania rank globally for soya beans — yield?
- Italy ranks 4th and Oceania ranks 6th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.