Iraq vs Uganda: Soya beans — Yield

Iraq
824.8 kg/ha
in 2024
Uganda
738.1 kg/ha
in 2024
Iraq rank
97th
Uganda rank
99th

Soya beans — Yield over time

  • Iraq
  • Uganda
5001.0k1.5k196119922024

How they compare

Iraq currently reports 824.8 kg/ha against 738.1 kg/ha in Uganda, a difference of 86.7 kg/ha.

That makes Iraq's figure about 1.1 times Uganda's.

The two have swapped places 6 times across 50 shared years of data; in 1975 it was Iraq ahead.

Iraq ranks 97th and Uganda ranks 99th of 111 countries.

Across the 6 decades both report, Iraq averaged higher in 5 and Uganda in 1.

Head to head by decade

Decade Iraq Uganda Difference Ahead
1970s 1,485 kg/ha 883.34 kg/ha 601.74 kg/ha Iraq
1980s 1,562 kg/ha 874.76 kg/ha 686.78 kg/ha Iraq
1990s 1,302 kg/ha 1,092 kg/ha 210.21 kg/ha Iraq
2000s 976.96 kg/ha 1,048 kg/ha 71.27 kg/ha Uganda
2010s 824.62 kg/ha 580.04 kg/ha 244.58 kg/ha Iraq
2020s 824.5 kg/ha 783.82 kg/ha 40.68 kg/ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Iraq or Uganda?
Iraq, at 824.8 kg/ha against 738.1 kg/ha in Uganda as of 2024.
What is the difference in soya beans — yield between Iraq and Uganda?
86.7 kg/ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Uganda?
50 years are reported by both, from 1975 to 2024.
How do Iraq and Uganda rank globally for soya beans — yield?
Iraq ranks 97th and Uganda ranks 99th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.