Greece vs Viet Nam: Soya beans — Yield

Greece
1,638 kg/ha
in 2024
Viet Nam
1,627 kg/ha
in 2024
Greece rank
65th
Viet Nam rank
67th

Soya beans — Yield over time

  • Greece
  • Viet Nam
01.0k2.0k3.0k4.0k196119922024

How they compare

Greece currently reports 1,638 kg/ha against 1,627 kg/ha in Viet Nam, a difference of 11 kg/ha.

The two have swapped places 6 times across 38 shared years of data; in 1987 it was Greece ahead.

Greece ranks 65th and Viet Nam ranks 67th of 111 countries.

Across the 5 decades both report, Greece averaged higher in 3 and Viet Nam in 2.

Head to head by decade

Decade Greece Viet Nam Difference Ahead
1980s 2,444 kg/ha 820.83 kg/ha 1,623 kg/ha Greece
1990s 2,362 kg/ha 962.8 kg/ha 1,399 kg/ha Greece
2000s 1,324 kg/ha 1,355 kg/ha 31.2 kg/ha Viet Nam
2010s 2,987 kg/ha 1,496 kg/ha 1,491 kg/ha Greece
2020s 1,187 kg/ha 1,604 kg/ha 416.76 kg/ha Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Greece or Viet Nam?
Greece, at 1,638 kg/ha against 1,627 kg/ha in Viet Nam as of 2024.
What is the difference in soya beans — yield between Greece and Viet Nam?
11 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and Viet Nam?
38 years are reported by both, from 1987 to 2024.
How do Greece and Viet Nam rank globally for soya beans — yield?
Greece ranks 65th and Viet Nam ranks 67th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.