Burundi vs Malaysia: Soya beans — Yield

Burundi
434.3 kg/ha
in 2024
Malaysia
333.3 kg/ha
in 1990
Burundi rank
106th
Malaysia rank
109th

Soya beans — Yield over time

  • Burundi
  • Malaysia
5001.0k1.5k2.0k2.5k196119922024

How they compare

Burundi currently reports 434.3 kg/ha against 333.3 kg/ha in Malaysia, a difference of 101 kg/ha.

That makes Burundi's figure about 1.3 times Malaysia's.

The two have swapped places 4 times across 30 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 106th and Malaysia ranks 109th of 111 countries.

Across the 4 decades both report, Burundi averaged higher in 3 and Malaysia in 1.

Head to head by decade

Decade Burundi Malaysia Difference Ahead
1960s 1,000 kg/ha 429.61 kg/ha 570.39 kg/ha Burundi
1970s 1,089 kg/ha 979.39 kg/ha 109.78 kg/ha Burundi
1980s 953.75 kg/ha 1,108 kg/ha 153.88 kg/ha Malaysia
1990s 1,000 kg/ha 333.3 kg/ha 666.7 kg/ha Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Burundi or Malaysia?
Burundi, at 434.3 kg/ha against 333.3 kg/ha in Malaysia as of 2024.
What is the difference in soya beans — yield between Burundi and Malaysia?
101 kg/ha, with Burundi ahead.
How many years of comparable data are there for Burundi and Malaysia?
30 years are reported by both, from 1961 to 1990.
How do Burundi and Malaysia rank globally for soya beans — yield?
Burundi ranks 106th and Malaysia ranks 109th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.