Bosnia and Herzegovina vs French Polynesia: Soya beans — Yield

Bosnia and Herzegovina
2,080 kg/ha
in 2024
French Polynesia
2,029 kg/ha
in 2024
Bosnia and Herzegovina rank
39th
French Polynesia rank
40th

Soya beans — Yield over time

  • Bosnia and Herzegovina
  • French Polynesia
1.0k1.5k2.0k2.5k3.0k199220082024

How they compare

Bosnia and Herzegovina currently reports 2,080 kg/ha against 2,029 kg/ha in French Polynesia, a difference of 51 kg/ha.

Across all 7 years both countries report, Bosnia and Herzegovina has been ahead every year.

Bosnia and Herzegovina ranks 39th and French Polynesia ranks 40th of 98 countries.

Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina French Polynesia Difference Ahead
2010s 2,676 kg/ha 1,920 kg/ha 755.75 kg/ha Bosnia and Herzegovina
2020s 2,409 kg/ha 2,009 kg/ha 400.86 kg/ha Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Bosnia and Herzegovina or French Polynesia?
Bosnia and Herzegovina, at 2,080 kg/ha against 2,029 kg/ha in French Polynesia as of 2024.
What is the difference in soya beans — yield between Bosnia and Herzegovina and French Polynesia?
51 kg/ha, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and French Polynesia?
7 years are reported by both, from 2018 to 2024.
How do Bosnia and Herzegovina and French Polynesia rank globally for soya beans — yield?
Bosnia and Herzegovina ranks 39th and French Polynesia ranks 40th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs French Polynesia: Soya beans — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-yield/bosnia-and-herzegovina/french-polynesia/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.