Austria vs Guatemala: Soya beans — Yield

Austria
2,776 kg/ha
in 2024
Guatemala
2,647 kg/ha
in 2024
Austria rank
17th
Guatemala rank
19th

Soya beans — Yield over time

  • Austria
  • Guatemala
1.0k1.5k2.0k2.5k3.0k198220032024

How they compare

Austria currently reports 2,776 kg/ha against 2,647 kg/ha in Guatemala, a difference of 129 kg/ha.

The two have swapped places 9 times across 37 shared years of data; in 1988 it was Guatemala ahead.

Austria ranks 17th and Guatemala ranks 19th of 111 countries.

Across the 5 decades both report, Austria averaged higher in 2 and Guatemala in 3.

Head to head by decade

Decade Austria Guatemala Difference Ahead
1980s 1,823 kg/ha 2,391 kg/ha 568.3 kg/ha Guatemala
1990s 2,244 kg/ha 2,808 kg/ha 563.37 kg/ha Guatemala
2000s 2,557 kg/ha 2,730 kg/ha 173.24 kg/ha Guatemala
2010s 2,745 kg/ha 2,622 kg/ha 123.56 kg/ha Austria
2020s 2,925 kg/ha 2,579 kg/ha 346.32 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Austria or Guatemala?
Austria, at 2,776 kg/ha against 2,647 kg/ha in Guatemala as of 2024.
What is the difference in soya beans — yield between Austria and Guatemala?
129 kg/ha, with Austria ahead.
How many years of comparable data are there for Austria and Guatemala?
37 years are reported by both, from 1988 to 2024.
How do Austria and Guatemala rank globally for soya beans — yield?
Austria ranks 17th and Guatemala ranks 19th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.