Democratic Republic of the Congo vs Guatemala: Soya beans — Self-sufficiency ratio
Soya beans — Self-sufficiency ratio over time
- Democratic Republic of the Congo
- Guatemala
How they compare
Democratic Republic of the Congo currently reports 1 against 1 in Guatemala, a difference of 0.
The two have swapped places 2 times across 7 shared years of data; in 2016 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 3rd and Guatemala ranks 22nd of 9 countries.
Democratic Republic of the Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1 | 0.8775 | 0.1225 | Democratic Republic of the Congo |
| 2020s | 0.9933 | 0.9267 | 0.0667 | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — self-sufficiency ratio, Democratic Republic of the Congo or Guatemala?
- Democratic Republic of the Congo, at 1 against 1 in Guatemala as of 2022.
- What is the difference in soya beans — self-sufficiency ratio between Democratic Republic of the Congo and Guatemala?
- 0, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Guatemala?
- 7 years are reported by both, from 2016 to 2022.
- How do Democratic Republic of the Congo and Guatemala rank globally for soya beans — self-sufficiency ratio?
- Democratic Republic of the Congo ranks 3rd and Guatemala ranks 22nd of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK