Democratic Republic of the Congo vs Viet Nam: Soya beans — Revealed comparative advantage index
Soya beans — Revealed comparative advantage index over time
- Democratic Republic of the Congo
- Viet Nam
How they compare
Democratic Republic of the Congo currently reports 0 against 0 in Viet Nam, a difference of 0.
The two have swapped places 1 time across 7 shared years of data; in 2016 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 5th and Viet Nam ranks 5th of 9 countries.
Democratic Republic of the Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0025 | 0 | 0.0025 | Democratic Republic of the Congo |
| 2020s | 0 | 0 | 0 | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — revealed comparative advantage index, Democratic Republic of the Congo or Viet Nam?
- Democratic Republic of the Congo, at 0 against 0 in Viet Nam as of 2022.
- What is the difference in soya beans — revealed comparative advantage index between Democratic Republic of the Congo and Viet Nam?
- 0, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Viet Nam?
- 7 years are reported by both, from 2016 to 2022.
- How do Democratic Republic of the Congo and Viet Nam rank globally for soya beans — revealed comparative advantage index?
- Democratic Republic of the Congo ranks 5th and Viet Nam ranks 5th of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Revealed comparative advantage index. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK