Austria vs Kenya: Soya beans — Import dependency ratio

Austria
0.11
in 2024
Kenya
0.1
in 2023
Austria rank
54th
Kenya rank
55th

Soya beans — Import dependency ratio over time

  • Austria
  • Kenya
00.20.40.60.81201020172024

How they compare

Austria currently reports 0.11 against 0.1 in Kenya, a difference of 0.01.

That makes Austria's figure about 1.1 times Kenya's.

The two have swapped places 3 times across 10 shared years of data; in 2010 it was Kenya ahead.

Austria ranks 54th and Kenya ranks 55th of 92 countries.

Kenya has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Austria Kenya Difference Ahead
2010s 0.29 0.6717 0.3817 Kenya
2020s 0.1875 0.345 0.1575 Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — import dependency ratio, Austria or Kenya?
Austria, at 0.11 against 0.1 in Kenya as of 2024.
What is the difference in soya beans — import dependency ratio between Austria and Kenya?
0.01, with Austria ahead.
How many years of comparable data are there for Austria and Kenya?
10 years are reported by both, from 2010 to 2023.
How do Austria and Kenya rank globally for soya beans — import dependency ratio?
Austria ranks 54th and Kenya ranks 55th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Import dependency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soya beans — Import dependency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,175 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK