Burundi vs Myanmar: Soya beans — Gross Production Index Number
Burundi
83.32
in 2024
Myanmar
91.31
in 2024
Burundi rank
73rd
Myanmar rank
70th
Soya beans — Gross Production Index Number over time
- Burundi
- Myanmar
How they compare
Myanmar currently reports 91.31 against 83.32 in Burundi, a difference of 7.99.
That makes Myanmar's figure about 1.1 times Burundi's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 73rd and Myanmar ranks 70th of 85 countries.
Across the 7 decades both report, Burundi averaged higher in 3 and Myanmar in 4.
Head to head by decade
| Decade | Burundi | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.94 | 5.62 | 21.32 | Burundi |
| 1970s | 25.02 | 8.98 | 16.03 | Burundi |
| 1980s | 18.74 | 14.46 | 4.28 | Burundi |
| 1990s | 17.63 | 35.56 | 17.92 | Myanmar |
| 2000s | 81.97 | 113.97 | 32.01 | Myanmar |
| 2010s | 98.54 | 106.35 | 7.81 | Myanmar |
| 2020s | 86.25 | 88.66 | 2.41 | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — gross production index number, Burundi or Myanmar?
- Myanmar, at 91.31 against 83.32 in Burundi as of 2024.
- What is the difference in soya beans — gross production index number between Burundi and Myanmar?
- 7.99, with Myanmar ahead.
- How many years of comparable data are there for Burundi and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Myanmar rank globally for soya beans — gross production index number?
- Burundi ranks 73rd and Myanmar ranks 70th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.