North Macedonia vs Uruguay: Soya beans — Gross per capita Production Index Number
North Macedonia
103.73
in 2024
Uruguay
107.79
in 2024
North Macedonia rank
51st
Uruguay rank
48th
Soya beans — Gross per capita Production Index Number over time
- North Macedonia
- Uruguay
How they compare
Uruguay currently reports 107.79 against 103.73 in North Macedonia, a difference of 4.06.
The two have swapped places 3 times across 22 shared years of data; in 2001 it was North Macedonia ahead.
North Macedonia ranks 51st and Uruguay ranks 48th of 85 countries.
North Macedonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | North Macedonia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 607.89 | 21.72 | 586.17 | North Macedonia |
| 2010s | 480.1 | 85.22 | 394.88 | North Macedonia |
| 2020s | 102.1 | 71.53 | 30.57 | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — gross per capita production index number, North Macedonia or Uruguay?
- Uruguay, at 107.79 against 103.73 in North Macedonia as of 2024.
- What is the difference in soya beans — gross per capita production index number between North Macedonia and Uruguay?
- 4.06, with Uruguay ahead.
- How many years of comparable data are there for North Macedonia and Uruguay?
- 22 years are reported by both, from 2001 to 2024.
- How do North Macedonia and Uruguay rank globally for soya beans — gross per capita production index number?
- North Macedonia ranks 51st and Uruguay ranks 48th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.