South-Eastern Asia vs USSR: Soya beans — Area harvested

South-Eastern Asia
343,219 ha
in 2024
USSR
808,000 ha
in 1991
South-Eastern Asia rank
19th
USSR rank
13th

Soya beans — Area harvested over time

  • South-Eastern Asia
  • USSR
500.0k1.0M1.5M2.0M196119922024

How they compare

USSR currently reports 808,000 ha against 343,219 ha in South-Eastern Asia, a difference of 464,781 ha.

That makes USSR's figure about 2.4 times South-Eastern Asia's.

The two have swapped places 4 times across 31 shared years of data; in 1961 it was South-Eastern Asia ahead.

South-Eastern Asia ranks 19th and USSR ranks 13th of 27 groups.

Across the 4 decades both report, South-Eastern Asia averaged higher in 3 and USSR in 1.

Head to head by decade

Decade South-Eastern Asia USSR Difference Ahead
1960s 694,926 ha 841,000 ha 146,074 ha USSR
1970s 880,721 ha 831,400 ha 49,321 ha South-Eastern Asia
1980s 1.31 million ha 806,412 ha 505,266 ha South-Eastern Asia
1990s 1.88 million ha 815,800 ha 1.06 million ha South-Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, South-Eastern Asia or USSR?
USSR, at 808,000 ha against 343,219 ha in South-Eastern Asia as of 1991.
What is the difference in soya beans — area harvested between South-Eastern Asia and USSR?
464,781 ha, with USSR ahead.
How many years of comparable data are there for South-Eastern Asia and USSR?
31 years are reported by both, from 1961 to 1991.
How do South-Eastern Asia and USSR rank globally for soya beans — area harvested?
South-Eastern Asia ranks 19th and USSR ranks 13th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-Eastern Asia vs USSR: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/south-eastern-asia/ussr/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.