Ghana vs Myanmar: Soya beans — Area harvested
Soya beans — Area harvested over time
- Ghana
- Myanmar
How they compare
Ghana currently reports 145,000 ha against 132,000 ha in Myanmar, a difference of 13,000 ha.
That makes Ghana's figure about 1.1 times Myanmar's.
The two have swapped places 1 time across 17 shared years of data; in 2008 it was Myanmar ahead.
Ghana ranks 24th and Myanmar ranks 26th of 107 countries.
Across the 3 decades both report, Ghana averaged higher in 1 and Myanmar in 2.
Head to head by decade
| Decade | Ghana | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 59,030 ha | 168,552 ha | 109,522 ha | Myanmar |
| 2010s | 94,822 ha | 149,768 ha | 54,946 ha | Myanmar |
| 2020s | 132,400 ha | 131,099 ha | 1,301 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — area harvested, Ghana or Myanmar?
- Ghana, at 145,000 ha against 132,000 ha in Myanmar as of 2024.
- What is the difference in soya beans — area harvested between Ghana and Myanmar?
- 13,000 ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Myanmar?
- 17 years are reported by both, from 2008 to 2024.
- How do Ghana and Myanmar rank globally for soya beans — area harvested?
- Ghana ranks 24th and Myanmar ranks 26th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.