Ethiopia PDR vs Gabon: Soya beans — Area harvested

Ethiopia PDR
6,800 ha
in 1992
Gabon
4,665 ha
in 2024
Ethiopia PDR rank
62nd
Gabon rank
64th

Soya beans — Area harvested over time

  • Ethiopia PDR
  • Gabon
02.0k4.0k6.0k196119922024

How they compare

Ethiopia PDR currently reports 6,800 ha against 4,665 ha in Gabon, a difference of 2,135 ha.

That makes Ethiopia PDR's figure about 1.5 times Gabon's.

The two have swapped places 2 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Ethiopia PDR ranks 62nd and Gabon ranks 64th of 107 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR Gabon Difference Ahead
1960s 4,311 ha 0 ha 4,311 ha Ethiopia PDR
1970s 5,700 ha 0 ha 5,700 ha Ethiopia PDR
1980s 2,426 ha 1,190 ha 1,236 ha Ethiopia PDR
1990s 6,743 ha 2,500 ha 4,243 ha Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, Ethiopia PDR or Gabon?
Ethiopia PDR, at 6,800 ha against 4,665 ha in Gabon as of 1992.
What is the difference in soya beans — area harvested between Ethiopia PDR and Gabon?
2,135 ha, with Ethiopia PDR ahead.
How many years of comparable data are there for Ethiopia PDR and Gabon?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Gabon rank globally for soya beans — area harvested?
Ethiopia PDR ranks 62nd and Gabon ranks 64th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Gabon: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/ethiopia-pdr/gabon/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.