Eastern Europe vs Paraguay: Soya beans — Area harvested
Soya beans — Area harvested over time
- Eastern Europe
- Paraguay
How they compare
Eastern Europe currently reports 7.26 million ha against 3.65 million ha in Paraguay, a difference of 3.61 million ha.
That makes Eastern Europe's figure about 2.0 times Paraguay's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 9th and Paraguay ranks 7th of 27 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 5 and Paraguay in 2.
Head to head by decade
| Decade | Eastern Europe | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 866,508 ha | 8,096 ha | 858,412 ha | Eastern Europe |
| 1970s | 1.06 million ha | 155,228 ha | 907,020 ha | Eastern Europe |
| 1980s | 1.24 million ha | 613,760 ha | 628,504 ha | Eastern Europe |
| 1990s | 740,456 ha | 813,634 ha | 73,178 ha | Paraguay |
| 2000s | 1.09 million ha | 1.89 million ha | 797,418 ha | Paraguay |
| 2010s | 3.77 million ha | 3.23 million ha | 532,333 ha | Eastern Europe |
| 2020s | 5.44 million ha | 3.61 million ha | 1.83 million ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — area harvested, Eastern Europe or Paraguay?
- Eastern Europe, at 7.26 million ha against 3.65 million ha in Paraguay as of 2024.
- What is the difference in soya beans — area harvested between Eastern Europe and Paraguay?
- 3.61 million ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Paraguay rank globally for soya beans — area harvested?
- Eastern Europe ranks 9th and Paraguay ranks 7th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.