Bhutan vs Philippines: Soya beans — Area harvested

Bhutan
92 ha
in 2024
Philippines
372 ha
in 2024
Bhutan rank
96th
Philippines rank
93rd

Soya beans — Area harvested over time

  • Bhutan
  • Philippines
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Philippines currently reports 372 ha against 92 ha in Bhutan, a difference of 280 ha.

That makes Philippines's figure about 4.0 times Bhutan's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Philippines ahead.

Bhutan ranks 96th and Philippines ranks 93rd of 120 countries.

Across the 7 decades both report, Bhutan averaged higher in 1 and Philippines in 6.

Head to head by decade

Decade Bhutan Philippines Difference Ahead
1960s 0 ha 1,617 ha 1,617 ha Philippines
1970s 0 ha 5,532 ha 5,532 ha Philippines
1980s 2,529 ha 7,944 ha 5,414 ha Philippines
1990s 517.3 ha 1,829 ha 1,311 ha Philippines
2000s 845.7 ha 718.4 ha 127.3 ha Bhutan
2010s 324.3 ha 514 ha 189.7 ha Philippines
2020s 114.8 ha 368.8 ha 254 ha Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, Bhutan or Philippines?
Philippines, at 372 ha against 92 ha in Bhutan as of 2024.
What is the difference in soya beans — area harvested between Bhutan and Philippines?
280 ha, with Philippines ahead.
How many years of comparable data are there for Bhutan and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Philippines rank globally for soya beans — area harvested?
Bhutan ranks 96th and Philippines ranks 93rd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Philippines: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/bhutan/philippines/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.