Azerbaijan vs Belarus: Sour cherries — Area harvested

Azerbaijan
6,356 ha
in 2024
Belarus
6,004 ha
in 2024
Azerbaijan rank
10th
Belarus rank
11th

Sour cherries — Area harvested over time

  • Azerbaijan
  • Belarus
2.0k4.0k6.0k8.0k10.0k12.0k199220082024

How they compare

Azerbaijan currently reports 6,356 ha against 6,004 ha in Belarus, a difference of 352 ha.

That makes Azerbaijan's figure about 1.1 times Belarus's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Belarus ahead.

Azerbaijan ranks 10th and Belarus ranks 11th of 40 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Belarus Difference Ahead
1990s 2,834 ha 9,300 ha 6,466 ha Belarus
2000s 2,425 ha 5,982 ha 3,558 ha Belarus
2010s 3,830 ha 6,392 ha 2,562 ha Belarus
2020s 5,913 ha 5,979 ha 66.2 ha Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sour cherries — area harvested, Azerbaijan or Belarus?
Azerbaijan, at 6,356 ha against 6,004 ha in Belarus as of 2024.
What is the difference in sour cherries — area harvested between Azerbaijan and Belarus?
352 ha, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Belarus?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Belarus rank globally for sour cherries — area harvested?
Azerbaijan ranks 10th and Belarus ranks 11th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Belarus: Sour cherries — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/sour-cherries-area-harvested/azerbaijan/belarus/

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About this data

Indicator
Sour cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.